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Grilled Barbecue Bacon Meatloaf Sandwich

whiskeyandwings November 3, 2015

INGREDIENTS 2 pounds ground beef 1 cup bread crumbs 1 egg 15 ounces Robert Rothschild Farm Sweet & Spicy Bourbon BBQ Sauce, divided 4 cloves garlic, minced 1 teaspoon salt 1 onion, diced fine

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Crispy Chicken Waffle Wrap

whiskeyandwings November 2, 2015

INGREDIENTS Crispy Chicken: 2 – 3 Chicken Breast Buttermilk (enough to cover chicken, 1½ – 2 cups) 1 tsp Salt ½ tsp Pepper 1½ – 2 cups Flour (or All Purpose Baking Mix/Bisquick) 1

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Coffee & Soy Marinated Steak French Dip Sandwiches

whiskeyandwings October 30, 2015

Ingredients Marinade/au jus: 3 cloves garlic, minced 1 small onion, finely chopped 3 tablespoons butter 1/2 cup soy sauce 1/2 cup black coffee 3 tablespoons worchestershire 1/2 cup water 2 tablespoon cider vinegar 1/4

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Prosciutto Pesto Pizza Twists

whiskeyandwings October 29, 2015

INGREDIENTS: 1 container of refrigerated Pillsbury pizza crust 2 tablespoons pesto 1/4 cup shredded mozzarella cheese 4 prosciutto slices olive oil for brushing INSTRUCTIONS: Preheat oven to 375 degrees F. Unroll the crust and

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Cheesesteak Potato Skins

whiskeyandwings October 28, 2015

INGREDIENTS 4 large Russet potatoes, scrubbed well Canola oil 1 lb prime rib, thinly sliced and chopped into small pieces (or you can use sliced beef round) 1 tbsp olive oil Salt and pepper,

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Fiesta Ranch Chicken Totchos

whiskeyandwings October 26, 2015

Ingredients: 1 1 lb. Bag of Ore Ida Tater Tots 1 24 oz. Bag of Kraft Mexican Four Cheese Blend, Shredded 1 8 oz. Bottle of Kraft Classic Ranch Dressing 1 1 oz. Package

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Mushroom Bacon Thyme Swiss Cheeseburgers

whiskeyandwings October 26, 2015

Ingredients: For the burger patties: 1lbs ground chuck 1lb ground sirloin 1 tablespoon butter salt & pepper For the mushrooms: 2 cups mushrooms, thinly sliced 1 1/2 teaspoons fresh thyme, leaves picked and sliced

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Bacon Jalapeno Mac and Cheese

whiskeyandwings October 24, 2015

INGREDIENTS Basic Mac and Cheese 1 16. oz. box pasta 2 Tbls. butter 2 C. milk 8 oz. bag shredded sharp cheddar cheese (+ more grated cheese if you want to use some on

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Slow Cooker Meatball Subs

whiskeyandwings October 22, 2015

Ingredients 1½ pounds lean ground beef ½ cup bread crumbs ⅓ cup finely chopped onion ¼ cup grated Parmesan cheese ¼ cup milk 1 teaspoon Worcestershire sauce ¾ teaspoon salt ½ teaspoon black pepper

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Bacon Mozzarella Sticks

whiskeyandwings October 22, 2015

Ingredients 12 string cheese sticks (made from mozzarella cheese) ½ quart vegetable oil 1 cup panko breadcrumbs 1 cup bacon bits ½ tsp kosher salt ½ tsp freshly ground black pepper 1 cup flour

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