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Chrissy Teigen Dressed Up as Guy Fieri Is Flames

Chrissy Teigen Dressed Up as Guy Fieri Is Flames

whiskeyandwings October 28, 2015 0

We know that model-slash-lifestyle guru Chrissy Teigen is a certified foodie (she’s releasing her cookbook later this year and let’s all take a moment to remember that epic Instagram video of her balancing a plate of chicken

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College Town Map Pint Glasses

College Town Map Pint Glasses

whiskeyandwings October 27, 2015 0

Started in 2009, theUncommonGreen is a contemporary design house with a focus on well-made, cool home products. Their entire collection of products is solid, but the real gem is their glassware. The College Town

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Drop’s Kitchen Scale Celebrates iPhone Debut with Cocktail Recipes

Drop’s Kitchen Scale Celebrates iPhone Debut with Cocktail Recipes

whiskeyandwings October 27, 2015 0

Drop’s smart scale promises to turn any kitchen klutz into a competent cook. Like your own personal sous-chef, the connected scale and companion app walks you through recipes step-by-step, even suggesting substitute ingredients if

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The Bacon and Cancer Study, Explained

The Bacon and Cancer Study, Explained

whiskeyandwings October 27, 2015 0

News stories are constantly warning people that certain foods or behaviors might cause cancer. Sometimes the headlines even flip back and forth. So what are we to make of this latest announcement that scientists have

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Fiesta Ranch Chicken Totchos

Fiesta Ranch Chicken Totchos

whiskeyandwings October 26, 2015 0

Ingredients: 1 1 lb. Bag of Ore Ida Tater Tots 1 24 oz. Bag of Kraft Mexican Four Cheese Blend, Shredded 1 8 oz. Bottle of Kraft Classic Ranch Dressing 1 1 oz. Package

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Mushroom Bacon Thyme Swiss Cheeseburgers

Mushroom Bacon Thyme Swiss Cheeseburgers

whiskeyandwings October 26, 2015 0

Ingredients: For the burger patties: 1lbs ground chuck 1lb ground sirloin 1 tablespoon butter salt & pepper For the mushrooms: 2 cups mushrooms, thinly sliced 1 1/2 teaspoons fresh thyme, leaves picked and sliced

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The History of ‘Happy Hour’

The History of ‘Happy Hour’

whiskeyandwings October 26, 2015 0

Around 6 p.m. on “thirsty Thursday,” any given sports bar is sure to be packed with folks jostling one another to get closer to the counter. The place is humid and sticky and people

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John E. Fitzgerald Very Special Reserve Bourbon

John E. Fitzgerald Very Special Reserve Bourbon

whiskeyandwings October 26, 2015 0

Usually, if you’re talking about a wheated bourbon from the now extinct Stitzel-Weller Distillery, it’s Pappy Van Winkle that you’re referencing. But John E. Fitzgerald Very Special Reserve Bourbon fits that same criteria, and

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New Report Says Hot Dogs Contain Human DNA, Veggie Hot Dogs Contain Meat

New Report Says Hot Dogs Contain Human DNA, Veggie Hot Dogs Contain Meat

whiskeyandwings October 26, 2015 0

Hot dogs have always been known as the mystery meat, and you can’t get through a barbecue without people asking someone if they know about what they’re made of. But is it possible that

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Pop Tarts Announces New Flavors Including Maple Bacon

Pop Tarts Announces New Flavors Including Maple Bacon

whiskeyandwings October 24, 2015 0

It’s fall, and that means fall-themed flavors of everything you can imagine! And don’t think for a second that the world’s most versatile and confused breakfast food, Pop Tarts, aren’t going to get in

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