Bourbon Bacon Chocolate Balls Recipe

whiskeyandwings May 31, 2017 0
Bourbon Bacon Chocolate Balls Recipe

INGREDIENTS

  • 2 cups Rice Crispies
  • 1 lb. Bacon, cooked and chopped
  • 2 Tbsp Cocoa Powder1 C Powdered Sugar, divided
  • ¼ cup Bourbon Caramel Syrup
  • 2 Tbsp Light Corn Syrup
  • 1 Tbsp Water

INSTRUCTIONS

  1. Add the rice crispies and bacon to a blender or food processor and blend until finely ground. Dump the mixture into a large bowl and stir in the cocoa powder and ¾ cup of the powdered sugar.
  2. In a small bowl, whisk together the bourbon caramel syrup, corn syrup, and water, then add to the dry mix and stir until thoroughly combined. Roll into 1 inch balls, then coat in the remaining powdered sugar.

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